Organic Tattva Organic Suji
Product By : Organic Tattva
A semolina, organic Wheat Sooji is used to make a porridge in Indian cooking as well as in the preparation of upma and dosa. It's made from coarse, purified wheat middling’s and goes into the making of foods like couscous and breakfast cereals.
• Wheat Sooji is used to make upma, dosa, pasta & cereals • It is used to make the ever so popular, suji ka halwa
• Green Sense organic sooji or semolina is organically grown • Free from pesticides, adulteration, additives or chemicals • Healthy and nutritious diet for your family