Kapiva Drakshasava Special 450 ML
Product By : Primarc
Digestion & Metabolism The supreme variety of black grapes known as "draksh" in Indian scriptures are used along witlh 20 choicest herbs like Ashwagandha, Vidarikand and Renuka beej to give a formulation which helps to improve digestion and metabolism. According to Ayurveda proper digestion and metabolism is the key to a healthy body.
Each 10 ml contains : Water Extract from : Munakka (Vitis vinifera)1.4 gm, Ashwagandha (Withania somnifera), Bidhara (Argyrea speciosa), Vidarikand Ras (Pueraria tuberosa) each 0.117 gm, Gur 5.625 gm, Dhaiphool (Woodfordia fruticosa), Babul chhal (Acacia arabica) each 0.125 gm, Prakshep : Kankol (Piper cubeba), Lawang (Syzygium aromaticum), Jaiphal (Myristica fragrans), Kalimarich (Piper nigrum), Dalchini (Cinnamomum Zeylanicum), Bara-elaichi (Amomum subulatum), Tejpata (Cinnamomum tamala), Nagkeshar (Mesua ferra), Pipal (Piper longum), Chitrakmool (Plumbago zeylanicum), Chavya (Piper chaba), Pipalmool (Piper longum), Renuka (Vitex negundo) each 0.0078 gm.
3-6 teaspoonfuls with equal quantity of water twice daily after meals or as directed by the physician.